sweet pea, pineapple, morning dew
Grown according to the principles of Natural Farming, this tea is the result of years of dedication of a Japanese American tea master to producing tea on Hawaii’s Big Island. Plants grown according to the Natural Farming philosophy are known to have exceptionally high vibrational energy and you can feel it in a cup of this USA grown tea.
Steep 5g of Mauna Kea Green in 8oz of 185° F water for 3 minutes and strain. Makes 2 infusions. For Gong fu cha style, steep 30 seconds each infusion.
honeycrisp apple, juniper berry, wet earth Manufactured in Kenya’s first cottage tea factory, our purple tea was crafted from a unique tea cultivar that is... View full product details
cocoa, cedar, rose We are thankful to have secured a small amount of this rare tea made from a combination of single bush seed cultivars... View full product details