This strainer features a single layer of fine stainless steel mesh that easily strains clumpy ingredients for a more consistent food texture. It also has a convenient hook so you can hang the strainer on pots and pans. It features an ergonomic handle, and the entire strainer is easy to clean.
Our long-handled strainers are used to sift matcha into a matcha bowl before whisking. Sifting the fine, chalk-like matcha before whisking is the secret to a smooth, clump- and grit-free cup.
8.3 inches long, 1 inch tall, 3 inches in diameter
1 oz From the ancient tea fields of Aichi Prefecture, Japan, our organic ceremonial matcha will bring you a smooth, rich cup of calm focus. Full of amino acids, chlorophyll, antioxidants and umami, it is the...View full product details
Our Amai (sweet in Japanese) Matcha (Japan's ceremonial green tea powder) delivers a decadent taste of ancient Japan. Preparation: Matcha Latte:1. Mix sweet matcha powder with 1 oz. of hot water in serving cup.2. Whisk with...View full product details
Organic Japanese matcha covered sencha
Steep 1 tea sachet in 8 ounces of almost boiling water for 2 minutes.
Stand tall like a mountain, then alternate balancing on each side. Write down 3 characteristics in yourself and others that inspire you.
Indulge in a forest bath, shinrin-yoku, by simply walking in the woods, opening your senses to the energy there. Bring along a thermos of Illuminated Mind green tea.
Rub a few drops of clary sage or rosemary essential oils on your temples.
Affirmation: By staying in the present, I create mental clarity in my life.Sip Illuminated Mind after your morning meditation.
Contains 14 sachetsView full product details
Our chasen (matcha whisks) are an essential tool in creating a perfectly frothy cup of matcha. Whether served alone or incorporated into a drink, a smooth and frothy shot of matcha makes the difference between...View full product details