Set your espresso aside this time and switch it out for vibrant matcha. Between whipped layers of mascarpone cream, your bright green ladyfingers will shine. You Will Need 8 oz mascarpone cheese at room temperature 8 oz heavy whipping cream 2 Tbsp sugar 2 Tbsp Amai Matcha 8 oz hot water 3 oz ...

One of our favorite holiday delicacies is Chai Brownies, a decadent blend of masala chai that elevates the basic brownie to the level of chocolate nirvana. MAKES 9 SERVINGS You Will Need: 2 Tbsp unsweetened cocoa powder 1⁄3 cup unsweetened shredded coconut 1 cup all-purpose flour 1 cup white s...

Since our founding, we have aspired to connect tea growers with tea lovers to improve the lives of both. This mission still guides us today, as we proudly present you with our new packaging and the renewed purpose of Firepot Tea. The elephant remains the heart and soul of Firepot. It connects Rwa...

Loving the Leaf is the essential guide for any tea lover. Learn about the history and culture of tea, the different types, harvesting methods, and more. Download Loving the Leaf HERE

Full of antioxidants and rich, earthy flavors, matcha brings depth and character to some of your favorite drinks and sweets. In our Matcha Recipe Guide you'll find margaritas, lattes and even ice cream!  Make using Seiwa matcha or Amai (sweetened) matcha. Download the Matcha Recipe Guide here. ...

A versatile blend of spices, chai adds a new layer to your favorite recipes. In our downloadable Chai Recipe Guide, you'll find sips, sides and snacks using our classic Firepot Chai collection.Shop our Chai Collection here and get to cooking!Download the Chai Recipe Guide  

  This decadent red and green white chocolate matcha bark makes a pretty perfect holiday gift! Not only is matcha a healthy addition to your holiday dining as a matcha latte, but it is also extremely versatile. Matcha can be used in a wide variety of recipes, and our sweetened Amai Matcha is a pe...

  Apples are a classic fall favorite, a highly abundant, adaptable, and crisp crop. This flexible fruit can be eaten whole, baked whole, or become a cobbler or crisp — even a fabulous fritter! But when grated to grace bread batter, apples become loaves to love, brimming with fresh fruit flavor an...

  It just wouldn't be Thanksgiving without the perennial pumpkin pie. No festive Fall table is complete without the proverbial pumpkin in some form or fashion. However...we say "Step aside pumpkin spice!" For us, there's nothing better than partnering our pumpkin with the warm and decadent spice ...

  The historic city of London, England, is famous for many people and things, the British monarchy, of course, as well as the regal red-coated Queen’s Guard in their tall black bearskin hats who stand guard at the palace. The city is also the site of Big Ben, the London Bridge, and other famous a...

  Do you love a matcha latte? Let us show you how simple it is to make one at home!  Matcha can seem mysterious, but it's really quite simple. Just requires a few helpful tools and your favorite matcha. We suggest either the Amai Matcha or the Ceremonial Matcha, depending on your taste mood. Maki...

When we first started making chai in 2001, we were committed to improving lives and wanted to share the experience of brewing freshly ground chai with people at home.  There is something so satisfying about brewing chai at home. The aroma of the spices rising in the steam, the rich, brown color ...