Himalayan Mountain
$ 12.99
meditative, sweet pea, honeysuckle
A stone’s throw over the border from the famous tea growing region of Darjeeling, Nepal’s fertile soils and misty Himalayan foothills have given birth to uncommonly flavorful teas. Ours is made from the spring harvest and flavorful cultivars at the venerable Jun Chiyabari tea garden. Sip this transcendent tea for a pure taste from Nepal’s sacred mountains.
INGREDIENTS
Organic spring harvest green tea leaves grown in Dhankuta, Nepal
STEEPING DIRECTIONS
Steep 2.5 teaspoons (4g) of Himalayan Mountain Green Tea in 1 cup (8oz) of 180° F water for 3 minutes and strain. Makes 2 infusions. For 180° F water, boil then let cool 3-5 minutes.
Related Items
Assam BOP
$ 6.25
sandalwood, dried plum, malt Our Assam BOP (Broken Orange Pekoe) is an organic, orthodox black tea from northeastern India’s warm and humid Brahmaputra River valley.... View full product details
Assam SFTGFOP
$ 10.25
blackcurrant, caramel, malt This exquisite black tea from Assam was carefully hand-plucked and masterfully processed on Tonganagoan Estate, a low-lying, organic garden on the banks... View full product details