video of masala chai latte being made with masala chai 3oz tin

Masala Chai Loose Leaf

(1)

$ 10.00

Loose leaf black tea chai blend

Size

3 oz tin 8 oz bag

Quantity

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Quantity

Inspired by an ancient recipe from Northern India, we hand-blend and freshly grind aromatic spices to create the uniquely vivid taste of our masala chai.

Preparation

Boil 1-2 teaspoons of Firepot Masala Chai with 1/2 cup of milk and 1/2 cup of water.
Remove from heat and steep for 5 minutes.
Strain into a mug and add your choice of sweetener to taste.

Ingredients

Firepot Chai Spice Blend (Organic Cinnamon, Organic Cardamom, Organic Coriander, Organic Ginger, Organic Black Pepper and Organic Cloves), Organic Black Tea from India and Africa.

Masala Chai Loose Leaf

$ 10.00

Taste Profile

Spiced, Warming, Cinnamon

Caffeine Content

30-35mg of caffeine per serving

Origins

Black tea from Rwanda Sorwathe

Spices including star anise, cinnamon sticks, and cloves on a creamy surface.

OUR CHAI RECIPE

Our Masala Chai recipe is inspired by our founder's experiences working in a Tibetan teahouse, learning about authentic, ancient chai recipes from the Himalayan Mountains. Each batch of Masala Chai Concentrate is full of hand-blended and freshly ground aromatic spices and black tea sourced from Rwanda Sorwathe tea farms.