$ 14.99
grounding, toasted rice, wheatgrass
In the days of the Samurai, green tea was a luxury in Japan. It was common practice for peasants to bolster their precious tea supply by adding brown rice. Soon the lightly toasted flavor of Genmaicha, or brown rice tea, became a staple throughout the country. Our version of “the people’s tea,” as it is affectionately called in Japan, is made from indigenous cultivars and prepared in the patient, mindful, fukamushi deep-steamed method.
INGREDIENTS
Organic green tea leaves grown in Kagoshima, Japan (Yabukita, Yutaka Midori, Hatsumomiji cultivars) and organic toasted brown rice
STEEPING DIRECTIONS
Steep 3 teaspoons (9g) of Genmaicha in 1 cup (8oz) of 160° F water for 1.5 minutes and strain. Makes 2 infusions. For 160° F water, boil then let cool 8-10 minutes.
$ 9.49
INGREDIENTS
Organic yerba mate, organic peppermint, organic sencha green tea, organic lemongrass, organic ginger, organic goji berries
STEEPING DIRECTIONS
Steep 1 tea sachet in 8 ounces of almost boiling water for 4 minutes. Serve hot or over ice.
Lie flat on the Earth, relaxing your entire body. What are 3 things you would like to release? What are 3 things that you would like to attract into your life?
Laugh! It builds up resistance, creates space for good prana, and ancient shamans saw it as a path to enlightenment.
Practice risk taking. Show vulnerability; rid yourself of negative relationships; practice a new language or instrument.
Diffuse essential oils of sweet orange and ylang ylang in your home, car and work space.
Affirmation: I am full of energy and overflowing with joy!
Drink Elemental Energy along with locally grown, organic whole foods that have high vibrational energy.
Contains 14 sachets
View full product details$ 10.00
intoxicating, floral, fresh cut grass, chestnut Each summer when the jasmine flowers are blooming in Southeastern China’s Fujian province, a midnight ritual takes place. Premium...
View full product details$ 12.99
meditative, sweet pea, honeysuckle A stone’s throw over the border from the famous tea growing region of Darjeeling, Nepal’s fertile soils and misty Himalayan foothills...
View full product details