Loose Leaf Tea

Italian Grey Tea

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(2)
$ 12.00

Size
Quantity

A highly aromatic citrus, the finest bergamot is grown in the southern Italian region of Calabria. The oil taken from the rind of this sweet-smelling fruit mixes with black teas to create a heady flavor that evokes the flavor of tangerine marmalade.

  • Steep 2 teaspoons (4g) of Italian Grey in 1 cup (8oz) of 205° F water for 4 minutes and strain.
  • Makes 1-2 infusions.
  • For 205° F water, boil then let cool 1 minute.

Organic Ceylon black tea leaves and cold pressed organic bergamot oil

Italian Grey Tea

Italian Grey Tea

$ 12.00

Taste Profile

Bright, Tangerine Marmalade, Rosewood

Caffeine Content

40-70mg per serving

Tea Type

Black

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