heady, sweet jasmine, peppermint
To the North African nomadic tribes, a glass of mint tea offers a refreshing escape from the dry desert heat. It is a symbol of friendship and an afternoon tonic often taken in the shade of a Berber tent. Ours is made with the finest grade Fujian jasmine green tea and USA-grown peppermint. Brew with a handful of fresh mint and a scoop of sugar for an intoxicating taste of old Morocco.
Premium jasmine infused green tea leaves from Fujian province, China and organic USA peppermint
Steep 2.5 teaspoons (4g) of Moroccan Jasmine Mint in 1 cup (8oz) of 180°F boiling water for 3 minutes and strain. Makes 2 infusions. For 180° F water, boil then let cool 3-5 minutes.
lively, dried cherry, fresh oak Some say that it was just one cup of a uniquely bold and brisk tea served to Queen Victoria at... View full product details
revitalizing, red fruit, ginger juice Throughout the Caribbean, Central America and Mexico, hibiscus flowers are more than just an iconic figure in the art of... View full product details